Happy Monday! We had a fabulous, but tiring weekend. Hope yours was a great one as well!
This is going to be a shortened menu this week. I’m leaving out of town on Wednesday, so I’ll just be jotting down a few things I’m making ahead for my husband, so he doesn’t starve 🙂 It’s a lot of Mexican items…. just realized. But it’s his favorite genre. He’ll balance it out by going out to eat, I’m sure.
If this is your first time visiting for Menu Monday, then welcome! This is where I share my weekly dinner menu, along with recipes. We are a vegetarian family, so if you are also meatless, or looking for ideas for a Meatless Monday, then you’re at the right place! For more information on how I menu plan, look at this.
Our 7 Year wedding anniversary. So we’re headed out to eat!
Make Ahead Items:
Black Bean & Butternut Squash Enchiladas
(From this blog) – never got around to making them this week
Extra Taco Mix
Large pot of black beans and rice
Need ideas for dinner? Follow my Pinterest board – it’s where I save all of my dinner ideas!