If this is your first time visiting for Menu Monday, then welcome! This is where I share my weekly dinner menu, along with recipes. We are a vegetarian family, so if you are also meatless, or looking for ideas for a Meatless Monday, then you’re at the right place! For more information on how I menu plan, look at this.
Yay! Back on track with another Menu Monday! I sure hope you enjoyed the last two weeks’ posts about easy make ahead meals and my favorite desserts found on Pinterest! But it feels good to get back into the swing of things.
This week we’re hosting two different group for meals, so the menu may look a bit more glamorous than it normally does. There are a lot of new recipes on the menu this week! I’ve marked all the new ones with a *.
Easy Coconut Curry*
Hosting Husband’s Work Group
Blue Corn Nachos with guacamole*
Mexican Casserole with Roasted Corn & Peppers*
Honey Mustard Brussel Sprouts Slaw*
Peach Crisp – I use a recipe from Joy of Cooking
Hosting our Play Group for Lunch
Baby Spinach Frittata with Sweet Potato Hash*
We’ll eat leftovers for dinner
Lebanese Lemon-Parsley Bean Salad* with Hummus and Pita
*Grocery store this week: Trader Joe’s
Need ideas for dinner? Follow my Pinterest board – it’s where I save all of my dinner ideas!