Hey y’all! Happy Monday!
Let’s get on to the menu for this week! For more information on how I menu plan, look at this.
Monday:
Roasted Butternut Squash & Black Bean Enchiladas
(Adapted from this recipe)
Tuesday:
California BLT’s
Wednesday:
Kale, Black Bean & Avocado Burrito Bowl
(From CookieandKate.com)
Thursday:
Vegetarian Meatballs
(Recipe here! 3 weeks in a row! Yikes!
Plan to make several batches to freeze this time)
Friday:
Haystacks
(Our version of build-your-own taco salad)
Saturday:
Out to eat
Sunday:
Stovetop Mac & Cheese
(Made this last week – so good! Recipe from here)
*Grocery store this week: Trader Joe’s
Need ideas for dinner? Follow my Pinterest board – it’s where I save all of my dinner ideas!
http://www.pinterest.com/ktcupoftea/good-eats-dinner/
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Linking up at Menu Plan Monday
Love!! Thanks for sharing. Totally taking inspiration from this. I actually meal planned for the first time in forever this week and it’s so relieving to already know what’s up for dinner!
Thank you!! I’m glad you can take something from it! I agree – it’s so nice to know what’s for dinner ahead of time. Menu planning is tedious, but worth it in the end!